A Spice of Life Catering balanced indoor vs. outdoor seating for guests, as afternoon rains threatened and receded. Guests were treated to a meal of table served Lobster Bisque Soup and a buffet offering salmon, pork tenderloin, and prime rib carving station. D Bar Dessertsprovided a small cake for the cutting ceremony with choice of raspberry or lemon filled cupcakes for guests.
Here are a few snapshots from Sapphire Celebrations. A sneak peak before the official shots are available from Urban Art Photography. You can also see some shots from the event on the Urban Art Photography Blog.